Pineapple chicken with sweet almond butter sauce is the perfect dish for when you’re looking to switch things up from your standard chicken recipes. It’s a flavor explosion in your mouth that will leave you wanting more. The tang of the pineapple combined with the nuttiness of the almond butter creates a delectably sweet and savory sauce that perfectly complements the chicken. Plus, it’s so easy to make! Simply grill the chicken and then slather on the sauce for a quick and delicious meal. Trust me, your taste buds will thank you for trying out this recipe.

Not only do these recipe’s ingredients pack a flavorful punch, but they also offer a host of health benefits. Pineapple is loaded with vitamins and enzymes that can aid in digestion and boost your immune system. Chicken is a great source of protein, and when paired with almond butter, you get an extra dose of healthy fats and fiber. So whether you’re trying to lose weight, build muscle, or just maintain a healthy diet, incorporating these foods into your meals is definitely worth it! Plus, they’re versatile enough to be used in a variety of dishes – from stir-fries to salads to sandwiches. So go ahead, get creative, and enjoy the many benefits of this delicious trio!

Why You’ll Love It 

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Recipe Cost Breakdown

      Skinless boneless organic chicken breast, each butterflied into 2 for a total of 4 pieces: $6.98

      1 ½ cup chopped pineapple: $2.08

      1 ½ cup head broccoli: $1.49

      1 red pepper: $3

      ½ white onion: $0.73

      2 tbsp extra virgin olive oil: $0.48

      1 cup cooked bone broth farro: $2.98

      For the sauce

      2 tbsp tamari: $0.48

      2 tbsp sesame oil: $0.80

      2 tbsp rice wine vinegar: $0.22

      2 tbsp coconut sugar: $0.55

      1 tsp tahini: $0.37

      1 tsp almond butter: $0.13

      Total Cost: $20.29

What You’ll Need

• Cutting Board, Food Processor, Measuring Cups and Spoons

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